Say Yes to Eddie V’s Prime Seafood
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| Shrimp on Ice |
With its expanse of windows, a très chic lounge, and two decks overlooking the La Jolla Cove, this Eddie V's is a strong contender for the city’s best view. As for the California cuisine, it’s a matter of splurging on top-notch steaks and fresh seafood. A Wine Spectator award-winning wine list doesn’t hurt either. Premium hand-cut steaks include an enormous 22–ounce USDA Prime Bone-In Rib Eye that’s enough for two to share. Don't miss the Big Eddie, an iconic show stopping shellfish tower featuring Wild Jumbo Gulf Shrimp, Blue Point Oysters, Royal Ossetra Petrossian Caviar, and Maine Lobster on ice. Accompanied with Champagne Mignonette, Atomic Horseradish, and Housemade Stone Mustard Sauce, you won't leave hungry. The Rich Bananas Foster Butter Cake flambéed tableside is the only way to close!
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| Filet Mignon |
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| Lobster |
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| Bananas Foster Butter Cake |
Locations
1270 Prospect St., La Jolla, CA 92037; (858) 459-5500
The Headquarters at Seaport: 789 W Harbor Dr Suite 158, San Diego, CA 92101; (619) 615-0281
©Written by Maria Desiderata Montana
